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CHSP Culinary/Hospitality

Normandale Community College Courses

College URL: http://www.normandale.edu

College Course Course Number Credits
Principles of Food Production and Sanitation HSMA 1143 4.0 of 4.0

Monticello High School Classes

Instructor Class
Alyssa Ambrosius Culinary III

Documents

Title Download
FY22 Culinary Arts/Hospitality Agreement Download